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Discover the wide range of our dishes
STARTERS
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Morellanas croquettes €15.30
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Croquettes of cured beef from “La Todolella,”
caramelized onion, and foie gras €16.90
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Rabbit medallion stuffed with truffles €15.80
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House cecina €14.80
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Teruel D.O. ham €13.50
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Artisan cheese board “El Pastor de Morella” and “Tronchón” €13.50
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Rovellones mushrooms with ham €12.80
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Fried noodles with mushrooms, spring garlic, and foie gras €14.50
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Galician-style octopus on potato cream €18.50
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Cecina carpaccio with foie gras and “Tuber Melanosporum” truffle €18.50
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Sautéed mushrooms with vegetables, “Bolíssim” bolo and “boverals” fried egg 14.90 €
SALADS
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Tomatoes from the garden, smoked sardines, avocado and pistachios from Aguaviva 13.00 €
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Tender sprouts with Mercedes-style marinated partridge 15.00 €
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Oak leaf with duck ham, “pell florida ‘Pastor de Morella’” cheese flowers, citrus vinaigrette, and nuts 12.80 €
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Marinated chicken salad with olive paste and nuts €10.50
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Seasonal salad €9.20
SOUPS
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Sopa Del Pastor (Shepherd's Soup) €5.10
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Sopa Morellana (Morellana Soup) €4.80
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Olleta Masovera (Masovera Stew) €7.50
FISH
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Battered squid €12,90
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Crispy cod with green peppers €13.90
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El Barquero cod loin confit with nut sauce €19.20
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Sea bass baked on its back €14.50
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Sea bass with sweet potato and ginger cream €16.20
GRILLED MEATS
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Beef entrecôte €18.50
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Beef sirloin 19.50 €
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Beef ribeye steak 19.90 €
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Grilled duck breast with citrus sauce 18.00 €
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Young goat 16.50 €
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Grilled lamb 15.90 €
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Rabbit 12.00 €
SPECIALITIES
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Traditional lamb cannelloni in its own juice £16.50
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Iberian pork shoulder with port sauce and caramelised shallots £19.00
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Iberian pork tenderloin with merlot sauce £15.80
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Rabbit medallion stuffed with truffles and almond sauce £16.50
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Venison ribbon with red fruit sauce £18.50
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Grandma-style free-range chicken cannelloni £15.50
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Crispy pig's trotters stuffed with boletus edulis mushrooms and served with their sauce £15.50
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1/2 roast shoulder of lamb (traditional lamb) £18.50
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Roast kid shoulder €23.50
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Lingote de cabritillo lechal en su jugo (roast suckling kid in its own juices) €18.50
DESSERTS
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House curd €4.80
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House flan €4.00
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Pineapple carpaccio with coconut, rum honey and caramelised almonds €4.50
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Melon and pineapple carpaccio with nougat ice cream €5.00
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Cottage cheese with honey €4.60
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Homemade cakes: €.050
Three chocolates
Cheese, passion fruit and mango
Hazelnut and milk chocolate
Cottage cheese and almond (gluten-free)
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Chocolate and walnut brownie with mandarin ice cream €5.50
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Chocolate caramels €6.00
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Creamy French toast with vanilla ice cream €6.20
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Artisan ice cream €4.50
Thyme
Nougat
Citrus fruits
Lemon
Raspberry
Mandarin orange
Chocolate
Vanilla
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Seasonal fruit €3.90