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TYPICAL TASTING MENU

Of local products.

Mesón Starters

(in the centre):

 

Cecina from La Todolella

-

Serrano ham from Els Ports

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Artisan cheeses from Morella and Tronchón

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Croquettes from Morella

-

Wild mushrooms with ham

 

Second course to choose from:

 

Crunchy trotters stuffed with boletus edulis with its sauce

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1/2 shoulder of lamb baked in the oven

(extra charge 4,00€)

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Iberian pork with red wine sauce

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Grilled sirloin steak from Morella (increase 5,00€)

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Charcoal-grilled veal entrecote

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Crunchy cod with green peppers

 

Dessert to choose from

 

Homemade curd with sheep's milk from the "Caseta Blanca".

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Carpaccio of pineapple with honey rum and coconut

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Homemade cakes (consult us)

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Cottage cheese with honey

-

Homemade ice creams (ask for more information)

 

 

Mineral water from Benassal (Castelló Ruta del Sabor)

Bread

 

Price: 28,00 €/ Per person

Wine, beer and soft drinks not included

Minimum 2 people will be served

VAT included

 

You can ask our staff for information according to the regulation (EU) nº1169/2011 regarding food allergies and intolerances.

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